THE COOKIE!

This COOKIE has muscle to be the best cookie of its kind! With loving hands and intention this recipe has met my family and friends with a forever. Here's to your new found relationship with THE COOKIE!

To enhance the flavour prepare with loving hands and sing from your heart through the process of making! Enjoy!

THE GURU COOKIE

1 RIPE BANANA - MUSH in a small to medium size bowl

Then add:

1 cup sugar (numerous alternatives to experiment with) *I use half the sugar

1/3 cup butter (substitute butter for coconut oil, or earth's best vegan butter)

Teaspoon vanilla

In a larger bowl add:

1 1/2 cup flour (spelt, gluten free)

1/2-1 cup oats (gluten free)

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup shredded coconut (unsweetened)

1 cup chocolate chips (many options available)

*Optional to sprinkle in or to substitute for chocolate chips:

1 cup nuts/seeds/cranberries/raisins

Add the wet ingredients to your larger bowl (dry ingredients) and lovingly mix. Use a tablespoon to measure out cooke size - scoop up batter and plop on baking pan. Space well. Bake at 350 degrees for approximately 10 min to lightly brown or longer depending on your oven.

*Recommended to use fresh, organic ingredients whenever possible.